I get so many compliments on my my Super Fast & Easy Secret Weapon Guacamole Recipe that I have decided to reveal the ingredients just in time for you to serve it with my favorite organic blue corn chips, salsa and turkey quesadillas you can easily make from leftover Thanksgiving turkey. Like I have said before, I am not so great in the kitchen but my guacamole is really fast and easy and to make with my secret weapons - Seven Oak's Ranch Organic Southwest Blend Nuggets and Jane's Crazy Mixed-Up Salt.
My Super Fast & Easy Secret Weapon Guacamole Recipe
- Slice a just ripe avocado in half, remove the seed, scoop it out and place n a bowl. HINT - The darker the avocado, the more ripe it is and as the avocado is listed as one of the clean 15 by the EWG (Environmental Working Group), this is one place you may want to skimp on organic.
- Add 1/4 teaspoon of: basil and chili powder. HINT - Try using organic spices and seasonings.
- Add 1/2 teaspoon of Jane's Crazy Mixed-Up Salt and Seven Oak's Ranch Organic Southwest Blend Nuggets. HINT - Bring your family back to the table with more of my fast and easy Southwest recipe ideas.
- Add S&P to taste, gently mix together and serve immediately or pop it in the fridge for an hour or so to let the flavors really come out. You can keep your guacamole in the fridge for a couple of days before you use it. HINT - if you are going to refrigerate it for any amount of time, be sure that you squeeze in a little lemon juice, keep the seed in and cover tightly. Otherwise it will turn brown.
Enjoy your Thanksgiving and be sure to unplug for a while. Just be sure to check back in with us here on Cyber Monday for hot, exclusive deals on the best green gifts you will love giving...and that everyone will love getting!
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